More tidying

I need to sort through my kitchen cabinets and see what I actually have.

I was looking for Darjeeling tea. I didn't find what I wanted, only some (rather old by now) Selimbong green Darjeeling, which I somehow went from using sparingly since I can't get more, to not using at all, which is missing the point.

But I also found, among other things, some random oolong; two different orange-flavored teas, which I will sniff when I'm in more of an orange mood; years-old tangerine-flavored white tea (too subtle for my palate); and a box of oolong marked in Hong Kong dollars. That means I bought it in March 1997, and probably haven't used in this century. Out it goes.