A few days ago,
cattitude came home with a Buddha's hand/fingered citron, purely because it was a new food and we should try it.
He just made bay scallops (it was a lucky week at the Greenmarket, and hasn't started snowing yet) in butter flavored with ginger and the Buddha's hand.
Nice. The small bits of citrus were only okay to eat by themselves, but they flavored the butter very nicely.
ETA: Cattitude has posted about this, with recipe and a photo. If you haven't seen this stuff, do click through.
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He just made bay scallops (it was a lucky week at the Greenmarket, and hasn't started snowing yet) in butter flavored with ginger and the Buddha's hand.
Nice. The small bits of citrus were only okay to eat by themselves, but they flavored the butter very nicely.
ETA: Cattitude has posted about this, with recipe and a photo. If you haven't seen this stuff, do click through.